The final 8th PCF World Summit Programme:
8th PCF World Summit Programme (PDF)
Order the DVD with a complete documentation of the 8th PCF World Summit here.
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Presentations at the 8th PCF World Summit include:
Introduction to the agenda and overview of international and national carbon/environmental footprint standards and initiatives
Rasmus Priess
PCF World Forum/ THEMA1, Germany
The long road to ISO 14067 “Carbon Footprint of Products” and implications for renewable resources
Matthias Finkbeiner
Chairman of the ISO-Committee TC207/SC5 for Life Cycle Assessment and member of the International Life Cycle Board (ILCB) of the UNEP/SETAC Life Cycle Initiative, Germany
Quebec’s Product Carbon Footprint Pilot Project: Reproducibility, comparability and auditability of product carbon footprints
Peter Edwards
Industrial development advisor at the Québec Ministry for Economic Development, Innovation and Export Trade, Québec
After the one year-long National Experiment: Toward the French Product Environmental Footprint Scheme
Antonin Vergez
Ministry of Ecology, Sustainable Development and Energy, France
The Product Sustainability Forum – Identifying priority product categories for collaborative environmental improvements
Mark Barthel
WRAP, UK
The EU Environmental Footprinting methodology: Explanation and reflection on changes in the consolidated draft version
Rana Pant
Joint Research Centre/ European Commission, Italy
Testing the EU Product Environmental Footprint (PEF) methodology: The case of Nespresso
Gregory Simonnin
Quantis International, Switzerland
EU Environmental Footprinting Strategy: Next steps in methodology and policy development
Pavel Misiga and Michele Galatola
DG Environment/European Commission, Belgium
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Track 1: Evidence and insights on renewable resource use in products
The dedicated track is chaired by Jonathan Hillier/ University of Aberdeen, Scotland
The carbon footprint of chemical resins manufactured in Colombia: Is natural or synthetic source material better?
Juan Carlos Leal
Columbian Gaia Environmental Services, Grupo Mundial, Colombia
Carbon footprint of direct and indirect land-use change: A review of knowledge, relevance and practice
Uwe Fritsche
International Institute for Sustainability Analysis and Strategy, Germany
Use of renewable raw materials in the chemical industry
Henk Bosch
Material science and life science company DSM, The Netherlands
Insights from developing a Product Category Rule for green coffee
Sabine Deimling
PE International, Germany
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Track 2: Alternative approaches to assessing sustainability in value chains
The dedicated track is chaired by Rasmus Priess, PCF World Forum/ THEMA1, Germany
Quantification of corporate supply chain impacts based on extended inputoutput-models for sustainability management
Moritz Nill
Systain, Germany
Valuing natural capital: Techniques & applications for common consumer products
Steve Bullock
TruCost, UK
Introducing the Higg Index: An indicator based tool for measuring the environmental and social performance of apparel and footwear products
Karin Ekberg
Adidas Group and Sustainable Apparel Coalition, Germany
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Track 3: Carbon footprinting for beginners/ FAQs
The dedicated track is chaired by Jan Christian Polanía Giese/ PCF World Forum/ THEMA1, Germany
Carbon footprinting at frozen foods producer FRoSTA
Urban Buschmann
FRoSTA, Germany
Carbon footprint in practice: Importance of data and data management
Alexis Gerard
Intertek, Belgium
Carbon footprint communication and consumer education in the Japanese ‘CFP Communication Program’
Hanako Negish
JEMAI, Japan
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Climate criteria for agricultural commodities: An appraisal of approaches and challenges of common sustainability certification systems
Martina Fleckenstein
WWF, Germany
Bioplastics, one of the building blocks for a more sustainable and a more biobased economy
Erwin Vink
NatureWorks and European Bioplastics Association, The Netherlands
Communicating environmental indicators of food products in the French National Experiment
Olivier Jan
Bio Intelligence Service, France
International Sustainability & Carbon Certification (ISCC) beyond biofuels: Upcoming standards for food, feed, and biomaterials
Stefanie Stukenborg
SGS, Germany
Resource use in meat production – is it possible to put a climate label on red meat?
Anna Richert
Climate Certification for Food, Sweden
Tchibo: Carbon footprint as a value chain management tool
Stefan Dierks
Tchibo, Germany
Product environmental labelling: Advancing sustainable consumption and production
Paula Lum Young-Bautil
Levi Strauss, France
Carbon footprint in CPF’s food value chain: Strategy, insights and relevance for international trade
Kularb Kimsri
CPF, Thailand
Carbon footprint at Dole Food Company: An important pillar of sustainability
Dole, Roberto Vega
Order the DVD with a complete documentation of the 8th PCF World Summit here.